Inspired Food, Exceptional Wine. Friendly, Sincere Service.
Syrahs of Jasper is a renowned dining destination located in the heart of Jasper, Alberta. Established by Chef Jason Munn, our restaurant has been transforming the local dining landscape since May 13, 2014. Our name is derived from the Syrah (Shiraz) grape varietal, which is grown all over the world and inspires fine cuisine. We invite you to experience our unique menu, which is a blend of playful inspiration and the finest local and fresh ingredients. Our welcoming, friendly atmosphere is the perfect setting to enjoy an exceptional bottle of wine or craft beer with your meal.
Our Story: Where It All Began
Chef/owner Jason Munn opened Syrahs of Jasper with a vision to create a dining experience centered around "Inspired Food, Exceptional Wine. Friendly, Sincere Service." We take pride in providing a comfortable, intimate setting for our guests to enjoy a memorable meal. With a focus on fresh, local ingredients, our menu features a regional Canadian theme with tantalizing appetizers, wild game dishes, and Canadian seafood, as well as some of the finest desserts in town. Our cozy dining room offers a warm and inviting atmosphere for guests to relax and enjoy.
Our Menu
Our menu showcases a regional Canadian theme, featuring a variety of appetizers, wild game dishes, and Canadian seafood. We pride ourselves on using only the freshest, local ingredients to create a unique dining experience. Our starter options include Syrahs' House Salad, made with fresh greens, herb oil, and roasted tomato vinaigrette, topped with candied walnuts, bocconcini cheese, and garlic marinated tomatoes. Our main course menu features the GF - Smoked Bison Ragout, which is made with brined, smoked, and braised Alberta bison brisket in a roasted vegetable tomato sauce, served with housemade potato gnocchi and shaved parmesan. Our dessert menu includes the decadent White Chocolate Goat Cheesecake, made with white chocolate and goat cheese cheese and served with chocolate blackberries.
Our menu is almost entirely gluten-free, and we have options available for those with dietary restrictions. We recommend making an early reservation to avoid disappointment and ensure full menu availability.
Dining Experience
Creating a comfortable, relaxed atmosphere combined with friendly, sincere service is one of the charms of Syrahs of Jasper. Our intimate 15 table dining room is warm and inviting, offering a variety of seating options from window tables with mountain views to our cozy cellar-themed dining room. Our bar boasts a great selection of wines from Canada and around the world, as well as local draft beer and premium spirits. Syrahs of Jasper is more than just a place to eat in Jasper; it is a Canadian Rockies dining destination.
In the Spotlight: Awards & Recognition
We are proud to have received the Certificate of Excellence from Trip Advisor Reviews, based on the consistently great feedback from our guests. We have also received numerous testimonials from satisfied customers, stating that Syrahs of Jasper is a "fantastic dining experience" and "fabulous food & flawless service."
Overall Experience
The reviews for Syrahs of Jasper are overwhelmingly positive, with many reviewers praising the exceptional food and service. The restaurant's unique dishes, such as the Elk Wellington, and Elk chop, are a hit with many customers. The staff, particularly Bob, Kea, and the chef-owner, are consistently praised for their friendly and attentive service.
Ambiance
While some reviewers mention that the restaurant's decor is simple, most agree that it's well-suited to the intimate atmosphere. A few reviewers mention that they were initially disappointed with their seating arrangement, but this was quickly rectified by the staff.
Service
The service at Syrahs of Jasper is a major highlight for many reviewers. The staff are friendly, attentive, and knowledgeable about the menu. Several reviewers specifically mention Bob and Kea as being exceptional servers.
Food
The food at Syrahs of Jasper is consistently praised for its quality and unique flavors. Many reviewers rave about the Elk Wellington, Elk chop, and poutine. However, one reviewer mentions that the restaurant's focus on mushroom dishes may not be ideal for vegetarians.
Value
One reviewer expresses disappointment with the price of the restaurant, feeling that it's not the best value compared to other options in Jasper. Another reviewer mentions that they were surprised to find water listed as an addition on their bill.
Other Comments
A few reviewers mention the restaurant's happy hour deals and Sunday specials. One reviewer also mentions that they enjoyed the restaurant's cozy atmosphere and would definitely return.
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