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Experience the Flavours of Europe, in the Heart of Fernie

Nestled in the heart of Fernie, British Columbia, the Bridge Bistro is an independent, modern European restaurant that offers a unique dining experience with a breathtaking view of the Elk River and the Rocky Mountains' Lizard Range. Our location provides the perfect setting for a relaxing meal on our riverside patio during the summer months or enjoying the warmth of our renovated cosmopolitan interior.

Our Commitment to Freshness and Local Produce

At the Bridge Bistro, we take pride in our cooking, which is made fresh in-house every day using only the freshest ingredients. We are dedicated to buying ethical and local produce from Broxburn Farm in Lethbridge and sourcing as many proteins and other menu items as possible from British Columbia and Canada.

We understand that food allergies and intolerances can be a concern, and we have taken steps to minimize the risk of cross-contamination. However, please note that our menu does contain peanuts, tree nuts, seeds, soy, milk, eggs, and wheat. We encourage you to inform your server if you have any allergies or food intolerances. Our menu includes the following allergen information: GF-Gluten Free, DF-Dairy Free, V-Vegetarian, Mod-Modification required, Ses-Sesame, Vin-Vinegar, Cil-Cilantro, and Egg.

Our Menus

We offer a variety of menus to suit your taste and dietary needs.

  • Breakfast Menu - Available from 9 am - 1 pm. We offer delicious breakfast options, including our famous Eggs Benny, Pancakes, French toast, Bowls, and made-to-order skillets.
  • Lunch/Dinner Menu - We offer a wide selection of comfort food, salads, bowls and wraps, soup/sandwich, burgers, sandwiches, and more. Our Dinner menu offers a variety of meals to suit most guests, including Canadian wild meat, pasta, rotisserie chicken and ribs, vegetarian options as well as burgers, and other handhelds.
  • Kids Menu - For anyone up to 12 years of age, we offer a special kids menu that includes a variety of options.
  • Drinks Menu - We offer a selection of drinks to accompany your meal, including wines, beers, spirits, and non-alcoholic beverages.
  • Special Menu - We also offer a special menu that includes vegetarian, gluten-free, and dairy-free options.

Catering Services

The Bridge Bistro offers catering services for all occasions. Whether you are planning a corporate event, a family gathering, or a wedding, we can provide you with delicious and fresh food options that will suit your needs.

Our catering menu includes a variety of options, including hot and cold hors d'oeuvres, salads, entrees, and desserts. We can work with you to create a customized menu that meets your specific dietary needs and preferences.

Happy Hour / After Work / Apres Ski

Join us daily from 3 pm - 6 pm for our Happy Hour / After Work / Apres Ski. We offer a variety of drink specials and delicious appetizers that will help you unwind after a long day.

Location

The Bridge Bistro is located at 301 Highway #3, Fernie, BC, V0B 1M6. We are open seven days a week from 9 am - 9 pm and are conveniently located beside the West Fernie bridge within the City of Fernie.

Reviews
Positive: Great food, excellent service, and comfortable atmosphere make this bistro a standout.

Summary of Reviews

Excellent Dining Experience

  • The majority of reviews highlight the excellent food portions and taste, comfortable atmosphere, and great service.
  • Patrons praised the variety of alcoholic and non-alcoholic drinks available, the cleanliness, and the casual ambiance.
  • The staff's friendly and attentive service, including recommendations from the chef, were particularly appreciated.

Delicious Food Options

  • Highlights include the ribs, chicken and rib combo, local organic cider, healthy and tasty pork tenderloin bowl, and a variety of vegan, gluten-free, dairy-free options.
  • Some patrons noted that the food was a bit different from what they were used to, but still enjoyed it.

Service Issues

  • A few reviews mention slow service, ignored orders, and a lack of attention from staff, which resulted in disappointment.
  • Some patrons had to call servers from other tables or wait long periods for orders to be taken or food to be served.

Food Quality Concerns

  • A few reviews mention issues with food quality, including raw batter on fish, burnt-out breakfast burritos, and over-salted or over-sauced dishes.
  • One patron mentioned that the food was gross and that the burgers and fries were bad.
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