Business Details
24 Years
experience
Your Trusted Catering Partner in Regina
Valley Girls Catering has been delighting food lovers with innovative, homemade cuisine since 2002. Founded by Beata Kowalski and expanded through partnerships with Tania Fraser, Gerda Klyne, and Allison Sweet, our company combines decades of culinary expertise with a passion for exceptional service. We specialize in creating memorable dining experiences through diverse menus featuring gourmet dishes like candied apples, maple bacon cupcakes, and bacon mac & cheese poutine. Our team of long-term employees delivers professional catering for events ranging from intimate office lunches to large-scale weddings with 300+ guests.With operations including Fresh & Sweet, Fresh Carnival, and multiple Mosaic Stadium concessions, we maintain a reputation for reliability and quality. Our appearance on Food Network's 'You Gotta Eat Here' in 2014 validated our unique approach to food service. We operate with gratitude for our loyal customers and pride in our ability to transform events into delicious celebrations through our culinary creativity.
Services
Catering Services
Wedding Catering
Food Delivery
Event Planning
Restaurant Operations
Details
- Year established: 2002
Highlights and features
- Featured on Food Network's 'You Gotta Eat Here' in 2014
- Over 20 years of catering experience with four passionate founders
- Custom menus for any event size from 6 to 300+ guests
- Multiple venue operations including Fresh Carnival and Mosaic Stadium concessions
- Professional team with long-term employees trained in diverse roles
Services
Catering Services
Valley Girls Catering provides comprehensive catering solutions for weddings, corporate events, and private functions. Our expert team creates customized menus featuring gourmet dishes and traditional favorites. With capacity to serve events of all sizes, we ensure professional execution and exceptional food quality that has made us a Regina favorite for over two decades.
Wedding Catering
Specializing in wedding catering, we offer complete packages including premium meals, dessert stations, and service equipment. Our experienced team handles logistics from tastings to day-of execution, with options for linens, rentals, and bartending services. With 20+ years of experience serving Regina weddings, we guarantee delicious food and flawless service for your special day.
Food Delivery
We deliver fresh, prepared meals to locations within Regina with flexible timing options. Our delivery service includes proper food handling and presentation, with options for hot meals, cold platters, and specialty items. Delivery charges are $10 for downtown core and $15 for out-of-core areas within city limits.
Restaurant Operations
Valley Girls operates multiple dining venues including Fresh & Sweet, Fresh Carnival, and Mosaic Stadium concessions. Our restaurants feature creative menus with unique offerings like maple bacon cupcakes and specialty poutine. Each location maintains our commitment to quality ingredients and exceptional customer service in casual dining environments.
Event Planning
Beyond food service, we offer comprehensive event planning support including menu design, rental coordination, and timeline management. Our experienced team provides consultation services to ensure seamless execution of your event, with options for venue setup, staff coordination, and special equipment requirements.
People
Beata Kowalski
Founder
Beata established Valley Girls Catering in 2002, starting with Deer Valley Golf Course operations. With over two decades of culinary leadership, she pioneered the company's innovative approach to food service and expansion into multiple successful venues.
Tania Fraser
Partner
Tania joined as partner in 2007, bringing extensive food service expertise. She plays key roles in operations management and menu development, helping shape the company's growth into Regina's premier catering business with multiple venue operations.
Gerda Klyne
Partner
Gerda became a partner in 2008, contributing her culinary expertise and business acumen. She oversees kitchen operations and staff training, ensuring consistent quality across all catering events and restaurant locations while maintaining food safety standards.
Allison Sweet
Partner
Allison joined the partnership in 2010, completing the founding team. She focuses on customer relations and marketing, leveraging her hospitality experience to enhance client satisfaction and promote the company's unique brand identity.
Questions
What types of events do you cater?
We cater weddings, corporate events, private parties, and special functions of all sizes from 6 to 300+ guests.
Do you offer delivery services?
Yes, we deliver within Regina with $10 charges for downtown and $15 for out-of-core areas.
Are there menu customization options?
Our menus are fully customizable with vegetarian options available and special dietary requirements accommodated.
What payment terms do you require?
Payment is due immediately after service, with weddings requiring payment four days prior to the event.
Do you provide rental equipment?
We offer linen rentals, ceramic plates, cutlery, and table service equipment for events.
Are bartending services available?
Professional bartending services available at $25/hour with appropriate licensing for your event.
