At Chefs Catering Co., our mission is to provide exceptional food and service experiences that exceed our clients' expectations. With over 45 years of experience, we have grown from a small sandwich shop into a premier Foodservice Management Company, serving some of Canada's most prestigious corporations and institutions.
Our History
Founded in 1974 by Peter Siklis and his wife Carol, Chef's Catering was born out of a passion for food and a desire to provide exceptional service. Over the years, we have evolved to become a leader in the foodservice industry, committed to delivering high-quality food and personalized service.
Our Philosophy
At Chefs Catering, we believe that our clients are our number one priority. We take the time to understand their unique needs and tailor our services to meet their expectations. With a focus on flexibility, customization, and creativity, we strive to deliver exceptional experiences that exceed our clients' expectations.
Our Services
From full-service cafeterias and restaurants to catering services and event planning, we offer a wide range of services to meet the diverse needs of our clients. Whether it's a corporate event or a private function, we are dedicated to providing the highest level of quality and service.
Our Advantage
As a family-owned and operated business, we are committed to our values of trust, reliability, and performance. With no outside venture capital interests, we are able to make decisions quickly and respond to our clients' needs in a timely manner.
Our Team
Our team is comprised of experienced professionals who share our passion for food and service. With a focus on innovation, creativity, and attention to detail, we are dedicated to delivering exceptional experiences that exceed our clients' expectations.
Our Commitment
At Chefs Catering, we are committed to nurturing long-term relationships with our clients, built on trust, open communication, and exceptional service. We believe that our clients are our partners, and we are dedicated to delivering the highest level of quality and service to meet their needs.
Food Quality and Presentation
Reviews highlight mixed opinions on food quality and presentation. One customer, Steven Li, had a disappointing experience with Asian cuisine, citing unseasoned and undercooked vegetables, dry chicken breast, soggy noodles, and slimy spring rolls. However, multiple reviewers raved about the quality and presentation of their meals, with comments like "mouth-watering amazing, " "perfect, " and "delicious."
Customer Service and Delivery
Reviews praise the exceptional customer service and delivery experiences with Mr. Good Meats and Chefs Catering. Many reviewers thanked specific staff members, such as Kyle, Justin, and Maureen, for their professionalism, prompt setup, and courteous service. Reviewers also appreciated the flexibility and problem-solving skills of the staff, who went above and beyond to ensure customer satisfaction.
Catering Services and Events
Several reviewers praised the catering services provided by Mr. Good Meats and Chefs Catering for large events and corporate functions. Reviewers appreciated the ability to customize meals for special dietary needs and the impressive presentation of the food. The staff's attention to detail and ability to handle large events earned rave reviews from clients.
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