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Business Details
35 Years
experience
Award-Winning Catering Services in Edmonton
Founded in 1991, Mercer's Catering has grown from a small operation to one of Edmonton's premier catering companies. Our commitment to fresh, locally sourced ingredients and innovative culinary techniques has earned us a reputation for excellence. With over 50 staff members and a focus on sustainable practices, we cater events ranging from intimate gatherings to large-scale galas. Our team of internationally trained chefs and experienced event coordinators ensures every detail is meticulously executed. We prioritize eco-friendly operations, including compostable materials and energy-efficient equipment.

Recognized with multiple awards, including Edmonton Event Awards for Best Caterer, we combine decades of expertise with a passion for creating memorable culinary experiences. Our partnerships with local suppliers and community organizations reflect our dedication to supporting the Edmonton region. Whether planning a corporate event, wedding, or private celebration, we offer tailored solutions to meet diverse needs and preferences.
Services
Event Catering Drop-Off Catering Full Service Catering Packaged Meals Progressive Dining Interactive Food Stations Wedding Catering Corporate Catering Memorial Services Gala Events
Details
  • Year established: 1991
Highlights and features
  • 30+ years of catering expertise in Edmonton with 50+ professional staff
  • Locally sourced ingredients from trusted Edmonton-area suppliers
  • Eco-friendly operations with compostable materials and energy-efficient equipment
  • Customizable menus for events ranging from 20 to 2,000 guests
  • Award-winning service recognized as Edmonton's Best Caterer in 2017 & 2019
Associations and certifications
  • Alberta Health Services (AHS) approved
What people say
Delicious food Impeccable service Rave reviews Accommodating staff Creative presentation
Services
Event Catering
We provide comprehensive catering solutions for events of all sizes, from small meetings to large galas. Our services include menu customization, on-site food preparation, and full-service staffing. With expertise in diverse cuisines and presentation styles, we create memorable culinary experiences tailored to your event's theme and guest preferences.
Packaged Meals
Individually packaged breakfast, lunch, and dinner options ideal for groups of any size. These convenient meal boxes feature our signature dishes in portable formats while maintaining freshness and presentation quality. Perfect for corporate events, weddings, or family gatherings requiring easy distribution and self-service options.
Interactive Food Stations
Engage guests with chef-manned interactive stations featuring sushi bars, prime rib carving, or custom salad bars. These dynamic setups encourage guest interaction while showcasing our culinary expertise through live food preparation and personalized presentation techniques that elevate any event experience.
Progressive Dining
Innovative multi-course dining experience with continuously arriving tapas-style dishes. This format creates an evolving culinary journey that keeps guests engaged throughout the event, featuring creative combinations and presentation styles that showcase our chefs' international training and local ingredient focus.
Drop-Off Catering
Hassle-free catering delivery with complete setup, including serving utensils and presentation equipment. Ideal for smaller events where full service isn't required, this option maintains our quality standards while offering cost-effective solutions with easy self-service convenience for hosts and guests.
People
Suran Govender
Executive Chef, Partner & General Manager
Internationally trained chef with global experience in South Africa and the UK. Specializes in creative plate presentation and kitchen organization. Leads culinary innovation and operations at Mercer's Catering.
Jyoshna Govender
Event Planning Specialist, Partner & Operations Manager
Client liaison with expertise in coordinating large corporate events and weddings. Manages logistics with organizational skills and positive approach to ensure seamless event execution.
Jill Mercer
Founding Partner
Catering industry pioneer with psychology background. Focuses on culinary innovation and trend research. Provides strategic vision combining food expertise with guest experience psychology.
Questions
Can I customize my catering menu?
Yes, we offer full menu customization including mixing items from different menus or creating entirely new dishes to match your event theme.
What are your minimum order requirements?
Most menus require a minimum of 8-12 guests. Smaller orders may be accommodated with a 15% surcharge for 5-7 guests.
Do you cater outside Edmonton?
We serve Sherwood Park, Strathcona County, Leduc County, St. Albert, and Spruce Grove. Travel charges may apply for locations over 1-hour drive from Edmonton.
How do you handle dietary restrictions?
We accommodate allergies and dietary needs with advance notice. Special meals available for $3-5 extra per meal, though we cannot guarantee complete allergen-free preparation.
What payment methods do you accept?
We accept e-transfers, EFT, cheques, and major credit cards (Visa, Mastercard, Amex) with a 3% surcharge on credit card payments over $1300.
Do you provide equipment and staff?
Full-service catering includes professional staff, serving equipment, and necessary rentals. Drop-off catering includes serving utensils and setup without staff.