Sarpino's Pizzeria

At Sarpino's Pizzeria, we're passionate about serving premium pizzas, pasta, salads, and more to our loyal customers in Winnipeg. Our commitment to quality and taste has made us a household name in the city.

Our Story

Our journey began with a simple idea: to create a pizzeria that serves authentic, hand-made pizzas that bring people together. We took inspiration from traditional Italian recipes and combined them with fresh, locally-sourced ingredients to create a unique menu that's both classic and innovative. Today, we're proud to be one of Winnipeg's favorite dining destinations.

Our Services

At Sarpino's Pizzeria, we offer a wide range of services to make your dining experience convenient and enjoyable. Our menu is designed to cater to all tastes and dietary requirements, with options ranging from classic pizzas to gourmet, signature, and create-your-own pizzas. We also offer a variety of pasta dishes, salads, calzones, wings, and desserts to satisfy your cravings.

In addition to our dine-in options, we also provide catering services for parties, events, and corporate functions. Our team is dedicated to ensuring that your catering experience is seamless and stress-free, with customizable menus and flexible delivery options.

For our online customers, we offer convenient ordering and pickup options, as well as delivery services through our partnerships with local delivery providers.

Our commitment to Quality

At Sarpino's Pizzeria, we're committed to serving only the freshest, highest-quality ingredients in our menu items. Our hand-made dough is pressed and smothered with our signature marinara sauce, made from vine-ripened crushed and whole ground tomatoes. We use 100% real mozzarella cheese and only the finest meats and vegetables in our recipes.

Our Community

At Sarpino's Pizzeria, we're proud to be part of the Winnipeg community. We believe in giving back through local charity partnerships and sponsorships. We're also committed to reducing our environmental footprint by implementing sustainable practices in our restaurants and operations.