Bienvenue to Beaucoup Bakery & Cafe, where the art of French pastry and cafe culture meets innovation and creativity. For ten years, we have raised the bar for fine art of French pastry and cafe culture in Vancouver, building a reputation as a beloved, award-winning destination.
Our Story
Our story began in 2012 when celebrated pastry chef, author, and entrepreneur Jackie Kai Ellis opened the doors to Beaucoup, a patisserie and boulangerie that would soon burst onto the Vancouver culinary scene. Jackie's vision was to create a space that would bring people together through food and drink, and her passion and precision quickly earned Beaucoup a loyal following. In 2017, Betty Hung and her brother Jacky took over as Co-Owners, bringing their own creative vision and expertise to the table. Since then, they have continued to innovate and push the boundaries of French pastry and cafe culture, while staying true to the traditions and techniques that have made Beaucoup a Vancouver institution.
Our Services
At Beaucoup, we offer a wide range of services designed to delight your senses and satisfy your cravings. From our exquisite pastries and viennoiseries to our expertly crafted sandwiches and scones, every item on our menu is carefully crafted to showcase the best of French technique and the freshest, highest-quality ingredients. We also offer a carefully curated selection of 49th Parallel espresso-based beverages and artisanal Bellocq teas, perfect for pairing with your favorite pastry or savoury treat.
But it's not just about the food - at Beaucoup, we're committed to providing an exceptional customer experience. That's why we offer corporate orders and catering services, perfect for impressing clients or treating your team to a little something special. We also have a range of gift cards and merchandise available, ideal for sharing the Beaucoup love with friends and family.
Our Locations
We're proud to have two locations in Vancouver - our original location in Kitsilano, and our new flagship location in the storied St. Regis Hotel. Our St. Regis location represents the next chapter in the Beaucoup story, offering a transportive journey to the heart of modern Parisian lifestyle in an approachable-yet-luxurious boulangerie.
General Overview
Beaucoup Bakery & Cafe has received a variety of reviews. Overall, customers have a positive view of the bakery, with many highlighting their delicious pastries, especially the croissants and cookies. A few reviewers noted that the bakery can be a bit pricey, but most agree that the quality of the products justifies the cost.
Customer Favorites
Many customers raved about the croissants, describing them as flaky, buttery, and delicious. The peanut butter square and the peak with sour berry compote were also popular among customers. Some reviewers appreciated the plant-based options available at the bakery.
Hot Chocolate Festival
The bakery participated in the Greater Vancouver Hot Chocolate Festival, which received mixed reviews. Some customers felt that the hot chocolate was overpriced and lacked a strong chocolate flavor, while others enjoyed the homemade pocky that came with the combo.
Ambiance
The bakery has a quaint and intimate atmosphere, with a beautiful floral mural on the wall. However, some customers noted that the bakery is quite small, with limited seating, especially during COVID-19 restrictions.
Innovative Options
Beaucoup Bakery & Cafe is known for trying new things and offering unique flavors and products. The bakery also sells various items such as cookbooks, candles, artisan chocolates, jams, and other gifts.
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