Business Details
48 Years
experience
Saskatchewan's Historic Dining Experience Since 1978
Established in 1978, Hopkins Dining Parlour has been a cornerstone of Saskatchewan's culinary scene for over four decades. Our restaurant combines historic charm with modern dining excellence, featuring Victorian decor and antique furnishings meticulously restored by the Pierce family. We specialize in prime rib, seafood, and 22 flavors of wings, complemented by an extensive wine list and craft cocktails. Our commitment to quality extends to locally sourced ingredients and house-made dishes, including our award-winning cheesecake and carrot cake.Located within walking distance of Moose Jaw's major attractions, we offer a unique blend of ambiance and hospitality that has earned us recognition as Saskatchewan's #1 Historic Restaurant. Our team's dedication to preserving this heritage while delivering exceptional service ensures every guest experiences a true 'Dining Adventure Into Yesteryear.'
Services
Prime Rib
Seafood
Wings
Cocktails
Desserts
Historic Tours
Private Events
Wine Pairing
Gluten-Free Options
Live Music
Details
- Year established: 1978
Highlights and features
- We offer 46 years of historic dining expertise in a restored Victorian building
- Our menu features 22 unique wing flavors and house-made desserts
- We maintain Saskatchewan's largest collection of historic antiques
- Our team has received multiple 'Best of Moose Jaw' awards
- We serve locally sourced Canadian ingredients with house-made preparations
What people say
Excellent food
Haunted house atmosphere
5 gold stars service
Amazing decor
Yearly tradition spot
Services
Prime Rib
Our signature prime rib is dry-aged to perfection and carved tableside. Available in 8oz and 12oz portions, this Sterling Silver beef is served with au jus and horseradish. The dish exemplifies our commitment to quality meats since 1978. We source only the finest cuts for our guests' enjoyment.
Wings
We offer 22 unique wing flavors crafted with house-made sauces. From traditional buffalo to our signature RootBeer glaze, each order comes with homemade coleslaw. Our wings have become a local legend, available in regular and boneless varieties.
Desserts
Our bakery produces daily desserts including carrot cake with cream cheese icing and turtle cheesecake. All desserts use local ingredients where possible. The homemade brownie with vanilla ice cream remains a customer favorite since our opening in 1978.
Cocktails
We craft classic cocktails using premium spirits and house-made mixers. Signature drinks include the Parlour Coffee with Grand Marnier and Irish cream. Our bartenders maintain traditional techniques while offering modern creations in our historic setting.
Private Events
Our four-story Victorian building accommodates special events from anniversaries to corporate functions. We offer customized menus and historical tours. The venue's unique atmosphere has made it Moose Jaw's premier event space for four decades.
People
Wayne Pierce
Founder
Purchased the historic building in 1978 and began collecting Victorian antiques. Directed the restoration that established the restaurant's unique character. Still involved in maintaining the heritage aspects of the business.
Jackie
Server
Awarded 5 gold stars by customers for exceptional service. Represents our team's commitment to hospitality excellence. Creates memorable experiences that keep guests returning annually.
Questions
What makes Hopkins Dining Parlour unique?
We're Saskatchewan's only 4-story Victorian restaurant with original antiques and haunted history. Our menu combines classic dishes with modern twists in a heritage setting.
Do you offer gluten-free options?
Yes, we have gluten-free menus for both main courses and desserts. Our kitchen staff is trained to handle special dietary requirements safely.
Are reservations recommended?
Reservations are strongly advised for weekends and special events. We maintain a waitlist for walk-ins but cannot guarantee immediate seating during peak hours.
Can I tour the historic building?
Guided tours are available during regular hours. Our staff shares the building's 1978 restoration story and Victorian era history with interested guests.
Do you host private events?
Yes, we accommodate events from 20 to 200 guests across our four floors. Our team coordinates customized menus and special arrangements for celebrations.
What payment methods do you accept?
We accept all major credit cards, debit, and cash. Unfortunately, we cannot process cryptocurrency payments at this time.
