Call Now
Website
Call
Business Details
50+ Years
experience
Your Trusted Dining & Catering Experience in Brantford
The Sherwood has been a family-owned dining landmark in Brantford since 1961, dedicated to serving quality food at reasonable prices in a friendly, relaxed atmosphere. Our establishment has evolved from a modest coffee shop to a full-service restaurant, banquet hall, and catering operation, maintaining a commitment to excellence through generations. We specialize in charcoal-grilled entrees, Sunday brunches, and all-you-can-eat buffets while preserving the artistic legacy of our founder Ernest Duce through hand-painted murals. With over six decades of experience, we've become a community staple for weddings, corporate events, and family gatherings. Our catering division serves Brantford and surrounding areas, including Hamilton, Toronto, and Simcoe, with customizable meal plans for events of all sizes.

We prioritize accessibility with wheelchair ramps and washrooms, and accommodate dietary needs through gluten-free, dairy-free, and low-sodium options. Recognized with the Shining Star Tourism Award for Restaurant of the Year, we continue Dennis Duce's culinary tradition of attention to detail in every dining experience. Our team combines decades of local knowledge with professional expertise to ensure memorable events, from intimate dinners to large-scale banquets. We maintain our founding values of hospitality while adapting to modern expectations through online ordering, delivery services, and updated facilities. This enduring commitment to quality and community service has made The Sherwood a trusted name in Brantford's hospitality industry.
Services
Family Dining Catering Banquet Hall Sunday Brunch Gluten-Free Options
Details
  • Year established: 1961
Highlights and features
  • We've served Brantford with family-owned hospitality since 1961.
  • Our catering division handles events from 2 to 2,000 guests.
  • We accommodate dietary needs with gluten-free, dairy-free, and low-sodium options.
  • Our wheelchair-accessible facilities include dedicated washrooms and ramps.
  • Ernest Duce's original murals create a unique dining atmosphere.
Services
Catering Services
Our catering division provides full-service food solutions for events of all sizes, from intimate gatherings to large-scale functions. We offer customizable meal plans, including hot and cold lunch options, hors d'oeuvres, and platter trays. With capacity to serve up to 2,000 guests, our experienced team handles off-site catering with professional equipment and service staff.
Banquet Hall
The Nottingham Room banquet facility accommodates up to 150 guests with flexible seating arrangements and full audio-visual capabilities. We provide comprehensive event services including linen rentals, decoration, bar service, and professional waitstaff. Our dedicated banquet manager coordinates every detail from menu selection to room setup for weddings, corporate events, and special occasions.
Dining Room
Our main dining room serves traditional meals daily with a focus on charcoal-grilled entrees and all-you-can-eat buffets. The historic space features Ernest Duce's original murals and offers both casual dining and special event seating. We provide takeout, delivery, and seasonal menus including Sunday brunch and holiday specials.
Sunday Brunch
Our popular Sunday Brunch features a rotating menu of breakfast and lunch items served buffet-style. The family-friendly meal includes made-to-order stations and traditional favorites in a relaxed atmosphere. Available weekly from 10:00 AM to 2:00 PM, this Brantford tradition accommodates both dine-in and takeout orders.
Gluten-Free Options
We accommodate special dietary needs with gluten-free bread, dairy-free meals, and low-sodium cooking options. Our kitchen prepares customized meals upon request using dedicated preparation areas to prevent cross-contamination. These options are available across all menu categories for both dining room and catering orders.
People
Dennis Duce
President
Dennis Duce has operated The Sherwood since 1979, continuing his father's legacy. He oversees daily operations from food preparation to customer service, maintaining the establishment's culinary standards and community involvement through hands-on management.
Gail Nold
Restaurant General Manager
Gail Nold manages daily restaurant operations including reservations, customer service, and community outreach. She ensures consistent quality across dining experiences while coordinating charitable donations and special event preparations to maintain the restaurant's local engagement.
Mary Myers
Banquet Manager
Mary Myers coordinates The Sherwood's event services with over three decades of catering experience. She manages logistics for weddings, corporate events, and community functions, ensuring seamless execution from menu planning to venue decoration and staff coordination.
Cheryl Bouchard
Bookkeeper & Accountant
Cheryl Bouchard manages financial operations including accounts receivable, payroll, and inventory control. She maintains fiscal responsibility while supporting community initiatives through donation tracking and budget management for The Sherwood's various business divisions.
Questions
What are The Sherwood Restaurant's operating hours?
We're open Tuesday to Sunday from 8:00 AM to 8:00 PM. The dining room serves until 8:00 PM daily, with Sunday brunch from 10:00 AM to 2:00 PM.
Do you offer catering services for large events?
Yes, our catering division serves events from 2 to 2,000 guests with customizable menus, professional staff, and equipment rentals across Brantford and surrounding areas.
Can I arrange special payment plans for events?
We require a non-refundable deposit and 50% payment 7 days prior to events, but will consider special payment arrangements at our discretion for large bookings.
Do you accommodate dietary restrictions?
Yes, we provide gluten-free, dairy-free, and low-sodium meal options with advance notice, prepared in dedicated kitchen areas to prevent cross-contamination.
Is The Sherwood Restaurant accessible for wheelchair users?
Yes, we have wheelchair ramps, accessible washrooms, and designated seating areas to ensure comfortable access for all guests.
Can I book private events at The Sherwood?
Our Nottingham Room accommodates events up to 150 guests with full catering, audio-visual equipment, and professional staff available for weddings, corporate functions, and special occasions.