TRIO Restaurant is a unique dining experience that focuses on the details. Our open concept kitchen and small seating capacity allow for an intimate and safe dining environment. We offer hand-cut Wagyu steaks, fresh made pasta, locally sourced produce, and in-house prepared desserts. Our menu is designed to bring together the best of old and new, with a focus on fresh, local food and great value. We also offer tasting menus daily, and are happy to accommodate food preferences and allergy issues. Our staff is knowledgeable and friendly, providing a personalized experience for each guest. Whether you're a first-time visitor or a regular, we look forward to welcoming you to TRIO Restaurant.
Several reviewers raved about the food, service, and atmosphere at the restaurant, calling it one of the best fine dining experiences they've had.
The restaurant faced criticism for its handling of the pandemic, with one reviewer expressing disappointment that he and others who may have been infected were not contacted to inform them.