Business Details
50+ Years
experience
Your Trusted Calgary Butcher Since 1953
Established in 1953, Ryans Meats has been Calgary's trusted butcher shop, dedicated to providing premium-quality meats and exceptional service. Our commitment to traditional butchering techniques ensures every cut of meat meets the highest standards of freshness, flavor, and precision. All our products are sourced locally from Alberta farms, supporting regional agriculture while guaranteeing humane slaughter and government inspection. Our experienced team of butchers brings decades of craftsmanship to custom orders, specialty cuts, and ready-to-cook meals tailored to customer needs.We maintain rigorous hygiene protocols, sanitizing tools and facilities daily to ensure a safe, clean environment for meat preparation. From backyard BBQ essentials to holiday feasts, we offer a wide selection of fresh and smoked meats, including Alberta Grade A beef, farm-fresh pork, and specialty items like homemade jerky and gluten-free sausages. Our dedication to customer satisfaction has made us a cornerstone of the Calgary community for over seven decades.
Services
Custom Meat Cutting
Wholesale/Retail Sales
Wild Game Processing
Smoked Sausages
Marinated Meats
Frozen Seafood
Farm-Fresh Pork
Alberta Beef
Homemade Jerky
Ready-to-Cook Meals
Details
- Year established: 1953
Highlights and features
- We offer over 70 years of expertise in traditional butchery techniques.
- All meats are locally sourced from Alberta farms with humane practices.
- Our team provides custom orders tailored to specific customer requirements.
- Daily facility inspections ensure the highest hygiene and cleanliness standards.
- We specialize in unique products like homemade jerky and gluten-free sausages.
What people say
Premium cuts
Friendly staff
Locally sourced
Great selection
Consistent quality
Services
Custom Meat Cutting
Our skilled butchers provide custom meat cuts tailored to your preferences, from premium steaks to specialty roasts. Using traditional techniques, we ensure precision and freshness in every order. Ideal for family meals, events, or specific dietary needs.
Wild Game Processing
We specialize in processing wild game, including sausage and jerky preparation. Our facility handles frying and smoked sausages with various flavor options. Perfect for hunters seeking high-quality preservation and preparation of their catch.
Frozen Seafood
Our frozen seafood line includes fish, lobster, scallops, and salmon sourced for quality. Each product is flash-frozen to maintain freshness and flavor. Suitable for home cooks and professional chefs seeking premium aquatic ingredients.
Ready-to-Cook Meals
We offer convenient ready-to-cook meal options featuring marinated meats, pre-cut portions, and specialty items like turducken. These meals simplify meal preparation while maintaining restaurant-quality taste and presentation for busy households.
Smoked Sausages
Our smoked sausages are crafted in-house using fresh meats and traditional recipes. Available in varieties like garlic smokies, bratwurst, and pepperoni, these sausages deliver rich flavor and consistent quality for grilling or cooking.
People
Noel
Owner
Noel leads Ryans Meats with decades of butchery experience, ensuring traditional techniques and quality standards. He oversees daily operations and customer service, maintaining the shop's reputation for excellence since 1953.
Randy
Head Butcher
Randy brings over 25 years of expertise in custom meat cutting and sausage preparation. His attention to detail and craftsmanship ensures every product meets Ryans Meats' high standards for freshness and flavor.
Questions
What types of meats do you offer?
We provide Alberta Grade A beef, farm-fresh pork, wild game processing, smoked sausages, frozen seafood, and specialty items like homemade jerky.
Do you offer custom meat cutting?
Yes, our butchers create custom cuts and tailored orders to meet specific preferences or dietary requirements.
Are your meats locally sourced?
All meats come from Alberta farms, supporting local agriculture with humane and government-inspected practices.
What are your operating hours?
Monday-Friday: 9:00am-6:00pm | Saturday: 9:00am-4:00pm | Closed on statutory holidays and long weekends.
Do you sell ready-to-cook meals?
Yes, we offer marinated meats, pre-cut portions, and specialty items like turducken for convenient meal preparation.
Can you process wild game?
We process sausage and jerky from wild game, with various flavor and preparation options available.
