Business Details
28 Years
experience
Authentic Chinese Dining Experience in Vancouver
At Koon Bo Seafood Restaurant, we take pride in offering an authentic taste of traditional Chinese cuisine rooted in over two decades of culinary heritage. Our family has been dedicated to the restaurant industry for generations, and since 1998, we have established ourselves as a trusted name in Vancouver for quality Cantonese-style dishes. Located in a modest strip mall at 41st Avenue and Fraser Street, our eatery specializes in recipes passed down through generations, carefully adapted to cater to both traditional palates and Western preferences. Every dish is crafted using the freshest ingredients to ensure vibrant flavors and wholesome meals. From our signature Shredded Chicken and Winter-Melon Soup to our B.B.Q Duck and Deep Fried Stuffed Bean Curd, each offering reflects our commitment to culinary excellence.We strive to create a warm, inviting atmosphere where guests can enjoy exceptional food and meaningful moments with loved ones. Our menu features a diverse selection of dim sum, seafood, poultry, and vegetable dishes, alongside comforting congee and noodles. Over the years, we have earned a loyal following for our dedication to authenticity, quality, and attentive service. Whether you're craving a taste of home or exploring Chinese cuisine for the first time, our team is here to deliver an unforgettable dining experience. We look forward to welcoming you to our table.
Services
Dim Sum
Seafood
Chicken Dishes
Hot Pot
Vegetable
Congee
Noodles
Desserts
Details
- Year established: 1998
Highlights and features
- We offer 20+ years of authentic Cantonese culinary expertise
- Our dishes use only the freshest ingredients for vibrant flavors
- Family recipes perfected across generations ensure authentic taste
- Friendly staff provides attentive, personalized dining experience
- Strategic location serves Vancouver's Chinese food enthusiasts
What people say
Great service
Delicious recipes
Authentic taste
Fresh ingredients
Warm atmosphere
Services
Dim Sum
Our dim sum selection features handcrafted Cantonese delicacies made fresh daily. From steamed dumplings to savory buns, each bite-sized portion showcases traditional techniques and authentic flavors. Perfect for sharing, these small plates offer a complete sensory experience of textures and seasonings.
Seafood
Specializing in live seafood preparations, we serve premium lobster, shrimp, and fish cooked to order. Signature dishes like Lotus Leaf Wrapped Lobster with Sticky Rice highlight our commitment to quality ingredients and traditional Cantonese cooking methods.
Hot Pot
Experience communal dining with our authentic hot pot service. Choose from diverse broths and fresh ingredients to cook at your table. This interactive meal fosters connection while delivering customized flavors for every diner.
Congee
Our slow-cooked congee offers comforting bowls of creamy rice porridge topped with premium ingredients. Available in classic and contemporary variations, this nourishing dish provides warmth and satisfaction at any time of day.
Desserts
Traditional Chinese desserts conclude meals with delicate flavors and textures. Highlights include Taro and Lotus Seed Pudding, offering a perfect balance of sweetness and subtle nuttiness in every spoonful.
Questions
What type of Chinese cuisine do you specialize in?
We focus on traditional Cantonese cuisine with dishes originating from Guangdong province and Hong Kong.
How long has Koon Bo been in business?
We've served Vancouver since 1998, maintaining our family's multi-generational restaurant legacy.
Do you use fresh ingredients in your dishes?
Yes, we prepare all meals using the freshest seafood, produce, and quality ingredients daily.
What are your operating hours?
We're open Tuesday-Saturday 9:30am-3pm & 5pm-10pm, Sunday 9:30am-3pm & 5pm-10pm. Closed Mondays except holidays.
Can I order food online?
Yes, we offer convenient online ordering through our website and delivery partners Uber Eats and DoorDash.
Do you accommodate dietary preferences?
Our menu includes vegetarian options and dishes adaptable to various dietary needs upon request.