Business Details
49 Years
experience
Farm-to-Table Dining & Boutique in Alberta
Established in 1977, PaSu Farm is a family-owned business rooted in a commitment to quality, heritage, and natural living. Our journey began when we moved from South Africa to Alberta, Canada, seeking a healthy lifestyle for our children. Over four decades, we expanded from raising sheep to creating a unique destination featuring a farm-to-table restaurant, a boutique showcasing global artisan goods, and frozen meals crafted with organic ingredients. Our restaurant blends Mediterranean, South African, and Mauritian cuisine, emphasizing fresh, locally sourced produce and a welcoming atmosphere with panoramic Rocky Mountain views.The boutique offers sheepskins, wool clothing, and eclectic global products, reflecting our dedication to craftsmanship and affordability. With over 25 years in the same location, we pride ourselves on integrity, transparency, and personalized service, whether hosting private events, serving meals, or curating products. Our team combines decades of experience in hospitality, agriculture, and retail, ensuring every customer receives exceptional care and authentic value. Recognized as a top dining spot between Calgary and Edmonton, we remain committed to our core values of sustainability, community, and excellence.
Services
Farm-to-Table Restaurant
Private Dining Events
Boutique Shopping
Frozen Meal Delivery
Sheepskin Products
Details
- Year established: 1977
Highlights and features
- We have over 40 years of experience in sustainable farming and hospitality.
- Our meals are prepared using organic, locally sourced ingredients with no preservatives.
- The restaurant features African art and decor reflecting our South African heritage.
- We offer personalized service for private events and custom boutique orders.
- Our frozen meals are made in small batches for freshness and convenience.
What people say
Gorgeous setting
Delicious home-cooked meals
Unique African decor
Recognized dining spot
Fresh local ingredients
Services
Farm-to-Table Restaurant
Our restaurant serves Mediterranean, South African, and Mauritian-inspired meals using fresh produce from our gardens and local markets. Dishes are crafted without preservatives, emphasizing organic ingredients and seasonal flavors. Guests enjoy a rustic barn setting with Rocky Mountain views and African art decor.
Private Dining Events
Host weddings, retreats, or business meetings in our scenic venue with personalized menus and service. The dining room accommodates 80120 guests, featuring farm-to-table cuisine and a unique atmosphere blending South African heritage with Alberta landscapes.
Boutique Shopping
Shop global artisan goods including sheepskins, wool clothing, moccasins, and home decor. Our boutique emphasizes natural fibers, handcrafted quality, and affordability, with products sourced worldwide and locally made items like Banff Sheepskin Slippers.
Frozen Meal Delivery
Order small-batch frozen meals made with fresh, organic ingredients. Options include meat pies, curries, soups, and desserts, all prepared without preservatives. Meals are portioned for two and come with easy heating instructions for home convenience.
Sheepskin Products
Browse premium sheepskin items like insoles, slippers, and baby care products designed for comfort and durability. All products use Canadian-sourced wool and traditional tanning methods, ensuring machine-washable, hypoallergenic quality.
People
Patrick deRosemond
Co-Founder
Patrick co-founded PaSu Farm in 1977 after moving from South Africa. He oversees daily operations, farm management, and event coordination, drawing on decades of experience in agriculture and hospitality.
Susan deRosemond
Co-Founder
Susan co-founded PaSu Farm, managing the boutique and product curation. Her expertise in retail and design shapes the stores eclectic selection of global artisan goods and Canadian-made wool products.
Questions
Do I need reservations for the restaurant?
Yes, confirmed reservations are required. Call 403-337-2800 or 1-800-679-7999 during store hours.
What payment methods are accepted?
We accept Visa, MasterCard, American Express, cheques, and money orders in Canadian dollars.
Can I order frozen meals online?
Yes, frozen meals are available for order by phone or mail. Visit our website for current options and pricing.
Are there private event options?
Yes, we host weddings, retreats, and banquets with custom menus. The dining room seats 80–120 guests.
What are the boutique hours?
The boutique is open Tuesday–Saturday 10am–5pm and Sunday 12pm–5pm.
Do you ship products internationally?
Yes, we ship globally. U.S. and international customers should pay by credit card or Canadian-dollar cheque.
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