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Baked2GO is a online store specializing in gluten-free and vegan bread products, including bread, bagels, pizza crusts, and baked goods. We offer a wide range of products made with high-quality ingredients and no artificial preservatives. Our products are perfect for those with dietary restrictions or preferences, and we strive to make baking easy and convenient for our customers. With a focus on innovation and customer satisfaction, we aim to become the go-to destination for gluten-free and vegan baked goods. Our products are shipped fresh every Monday, and we offer free shipping on orders over $49. We cater to customers in Ontario and Quebec, and we're dedicated to providing the best gluten-free and vegan baking solutions. At Baked2GO, we're committed to helping you make the right choices for your health and well-being, while also enjoying delicious and satisfying baked goods.
The reviewer comments praise the quality and taste of the gluten-free products, as well as the bakery's dedication to offering healthier options.
The reviewer comments express concerns about the storefront being closed, the taste and appearance of the baked goods, and the texture of the muffins.
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Patisserie Dolci Piu is a renowned pastry shop in Montreal, offering a wide range of sweet and savory treats, including custom cakes, famous pastries, cupcakes, cake pops, macarons, and cookies. They also provide catering services for special events, corporate meetings, and parties. With a focus on impeccable attention to detail, commitment to service, and enjoyment of good food, Dolci Piu has become a go-to destination for satisfying all your sweet cravings.
Many customers praised the taste and quality of the cakes and desserts, as well as the friendly and accommodating staff.
Some customers were disappointed with the taste and texture of their orders, and one reviewer even reported finding mold on the fruits used to decorate their cupcakes. Others had negative experiences with the staff, including rudeness and poor communication.
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Fairmount Bagel is a family-run business that has been a staple in Montreal's bagel-making tradition since 1919. The company was founded by Isadore Shlafman, who opened the first bagel bakery in Montreal, using traditional methods to roll and bake their bagels by hand in a wood-fired oven. Today, the company still maintains its commitment to quality and tradition, using only the finest ingredients and employing the same techniques that have been passed down through generations. In addition to their flagship store on Fairmount Street, Fairmount Bagel has multiple locations throughout the city. With a reputation for excellence and a wide variety of flavors and toppings, Fairmount Bagel is the perfect destination for bagel lovers.
The bagels at Fairmount Bagel are fresh, hot, and chewy, with some reviewers preferring them over St-Viateur's.
Some reviewers found the bagels to be too hard and thin, and there were complaints about the service, including slow wait times and a lack of seating.
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At Patisserie Cocobun, we are a Hong Kong-style bakery cafe with multiple locations across downtown Montreal, offering a wide variety of delicious, freshly-baked and budget-friendly baked goods and pastries, including Hong Kong egg tarts, BBQ pork buns, pineapple buns, and cocktail buns. We also offer bubble tea, bread loaves, and cakes for all occasions. Our bakeries feature a large variety of sweet and salty baked goods, cakes, and bubble tea flavors, coffee, and tea. Whether you're in the mood for something sweet or savory, we have something for everyone.
The reviews praise the convenient location, quick and friendly service, and the quality of the bubble tea and certain food items.
Some reviewers had negative experiences with service, including a rude cashier, and some found the pastries and cakes to be less than satisfactory.
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