Business Details
Your Trusted Butcher in Port Perry | Fresh, Local Meats & Custom Cuts
At Herringtons Quality Butchers, we combine decades of hands-on expertise with a commitment to ethically sourced, locally-raised meats. Our owner, Brent Herrington, leverages his background as a farmer and award-winning butcher to personally oversee every aspect of our operations, ensuring unparalleled quality control. We specialize in fresh, custom-cut meats with no added water or preservatives, offering in-house processing for sausages, burgers, and specialty products.Our team provides personalized service, from tailored meat selections to expert preparation advice, while maintaining transparency in sourcing and preparation methods. With recognition as Ontario's Finest Butcher, we uphold rigorous industry standards through continuous skill development and community engagement.
Services
Custom Meat Cuts
Sausage Making
Burger Preparation
Freezer Packs
Meat Pies
Specialty Foods
Poultry Products
Pork Cuts
Beef Cuts
Lamb & Bison
Highlights and features
- We specialize in ethically raised, locally-sourced meats with no added water or preservatives
- Our team includes Ontario's Finest Butcher Competition winner with over 20 years of experience
- We provide custom meat cuts, sausages, and freezer packs tailored to your preferences and budget
- All meat processing, including grinding and sausage making, is done fresh in-house daily
- We offer expert advice on meat preparation and portioning for family meals or special events
What people say
Best burger ever
Award-winning quality
Custom order expertise
Fresh local meats
Personalized service
Services
Custom Meat Cuts
Our expert butchers create precise meat cuts to your specifications using locally-sourced, ethically-raised animals. Customers receive personalized consultations to discuss preferred thickness, marbling, and portion sizes. This service caters to special dietary needs, cooking methods, and event requirements while maintaining optimal meat quality through proper handling techniques.
Handcrafted Sausages
We produce fresh sausages daily using traditional methods and premium cuts. Options include classic pork, specialty game meats, and custom blends with customer-provided ingredients. Our gluten-free varieties and unique flavor profiles like sundried tomato basil cater to diverse tastes while maintaining strict quality control standards.
Freezer Packs
Our curated freezer packs provide balanced meat selections for households and cottages. Customers can choose pre-designed bundles or create custom combinations with guidance on storage and meal planning. The 24-hour notice requirement ensures optimal freshness for these value-packed options containing various cuts and proteins.
Meat Pies
Daily-baked meat pies feature quality fillings in flaky crusts, available in 20+ varieties. The individually wrapped portions use premium cuts like steak and turkey, while large family sizes serve gatherings. These ready-to-eat or freeze items maintain freshness through proper baking and packaging techniques.
Specialty Foods
Our specialty line includes house-made sauces, seasonings, and condiments that enhance meat dishes. Products like roasted red pepper aioli and New York garlic rub complement fresh cuts while supporting diverse cooking styles. These items are developed using premium ingredients that align with our quality standards.
People
Brent Herrington
Owner & Head Butcher
Brent Herrington, Ontario's Finest Butcher Competition winner, brings decades of expertise in ethically sourcing and preparing high-quality meats. His hands-on approach ensures every product meets rigorous standards while offering personalized service to customers.
Questions
What types of meats do you source locally?
We work directly with local farmers to source beef, pork, lamb, chicken, bison, and venison raised without added hormones or antibiotics.
Can I place custom meat orders?
Yes! We handle custom cuts, specialty sausages with your ingredients, and tailored freezer packs with 24-hour notice.
Are your meat pies available for special events?
Our popular meat pies come in individual and large sizes, perfect for gatherings. Pre-order required for large quantities.
Do you offer cooking advice with purchases?
Our butchers provide preparation tips, portion guidance, and cooking recommendations to maximize your meat's quality.
What specialty products do you carry?
We offer house-made pasta sauces, specialty aiolis, meat seasonings, and premium condiments to complement our fresh meats.
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